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Eden Grinshpan head shot - Epicurious

Eden Grinshpan

Cookbook Author

Eden Grinshpan is a chef, food personality, and the current host ofTop Chef Canada. After earning her culinary degree at Le Cordon Bleu in London, Eden found herself chasing big flavours around the world, cooking in restaurants, and eating her way across Europe, India, Southeast Asia, and of course Israel, from which her family hails. She conceptualized, produced, and hostedEden Eats, her first culinary travel show for the Cooking Channel. Her career in television sparked, Eden then went on to host and judge a multitude of television shows, includingLog On and Eat with Eden GrinshpanandChopped Canada. Eden lives in Brooklyn with her husband, Ido, and their daughter, Ayv.

Sumac-Roasted Snapper With Lime Yogurt

This whole roasted fish recipe is the perfect place to put the trinity of sumac, lime, and yogurt to work.