Hannah Lee Leidy
Contributor
Hannah Lee Leidy is a food writer and editor based in the Carolinas. She is currently the digital content editor forOur Statemagazine, a position she came into following her time atThe Local Palate. Her contributions have appeared inCondé Nast Traveler,Bon Appétit, Epicurious,Culture, and Eater. She’s spent time working in restaurants in both front and back of house positions, doing everything from burning gateaux to expediting to shaking aManhattan(don’t worry, this only happened once). An avid curd nerd, her favorite beat is reporting on boutique cheese makers; she’ll sniff out every creamery near and far whenever traveling. When not parenting a Bernese mountain pup named Ava, you’ll find her running or working on her lamination technique.
