The New Monogamy
Several companies have recently introduced narrowly focused products designed for very specific food combinations.
Brix Chocolateoffers milk, dark, and extra dark bars formulated exclusively for pairing with wine;
Daelia's Biscuits for Cheeseare made to go with cheese and nothing else ("Sir, please step away from the pâté"); and the
Savannah Bee Companybottles a variety of honeys specifically designed for everything from sweetening tea to enhancing the flavors of food on the grill. Valid responses to our ever-more-sophisticated palates? Or faddish attempts to claim space on crowded market shelves? We'll see how this one turns out.
