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Christine Sahadi Whelan head shot - Epicurious

Christine Sahadi Whelan

Cookbook Author

Christine Sahadi Whelan is a fourth-generation co-owner of Sahadi’s and a lifelong Brooklyn resident. She grew up roaming around Sahadi’s—the James Beard Award-winning specialty grocery. A graduate of NYU with a Degree in Finance and International Business, she also trained at the Institute for Culinary Education. A personal and professional highlight was when Christine made mamoul with Martha Stewart. Christine loves to travel while enjoying and sourcing new products in her capacity of Culinary Director. Her husband and both of her children work in the family business. When Christine is not at one of the Sahadi’s stores, she can usually be found enjoying a meal with her family or on her yoga mat.

Cranberry Date Relish with Ginger

A raw fruit relish is a refreshingly punchy change from the typical cranberry sauce, and far less sweet, making it great for roast meats as well as turkey.