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Active Time
5 minutes
Ingredients
Servings
8 tablespoons nonfat Greek yogurt
4 waffles, toasted
1 cup fresh (or frozen, thawed) blueberries, blackberries, or raspberries
Honey (for drizzling)
2 tablespoons chopped fresh mint
Spread 2 Tbsp. yogurt over each waffle and top with berries. Drizzle with honey and garnish with mint.
Nutrition Per Serving
1 serving contains: Calories (kcal) 140 Fat (g) 3.5 Saturated Fat (g) 1 Cholesterol (mg) 10 Carbohydrates (g) 25 Dietary Fiber (g) 2 Total Sugars (g) 11 Protein (g) 4 Sodium (mg) 230