3 Recipes for Making Meatless Meat the Star of Your Cookout
As the weather gets warmer, we're dedicated to eating—and cooking—outside as much as we can. And while there are plenty of ways togrill your vegetables, these three summer recipes are perfect for that plant-based meat you've been meaning to try.
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Marcus Nilsson1/3Burger Deluxe
GiveLightlife® Plant-Based Burgersthe classic backyard treatment: the kiss of the grill, soft potato rolls, ketchup and melted cheese if that's how you like 'em. Serve a crunchy green salad on the side—or char up some grilled corn.
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Photo by Chelsea Kyle, food and prop styling by Ali Nardi2/3Sonoran Hot Dogs with Bacon, Pico de Gallo, and Avocado
Dress yourplant-based hot dogswith fresh pico de gallo, creamy pinto beans and avocado, crunchy potato chips, and smokyLightlife® Smart Bacon, and you'll never look back. Just make sure you get enough for everyone—they'll likely want seconds.
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Photo by Chelsea Kyle, Food Styling by Anna Stockwell3/3Hummus Bowls
Hummus bowls are an easy, delicious warm-weather dinner. Make them extra-hearty with a fresh tomato topping and a quick sauté of coriander-and-cinnamon spicedLightlife® Smart Ground. Since these bowls are a snap, you might as well make some homemadepitawhile you're at it.
