House & Garden

Kingston II

August 20, 2004

Ingredients

Serves 1.

1 1/2 ounces dark rum

3/4 ounce gin

1 1/2 tablespoon lime juice

1 teaspoon grenadine

3 or 4 ice cubes

Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.

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Tags Cocktail Alcohol Beverages Gin Rum House & Garden

The house daiquiri at Rum Club in Portland, Oregon is an exceptionally delicious rum cocktail.

ByJordan Hughes

Keep your coupes chilled and ready for this simple 3-ingredient rye whiskey cocktail.

ByAl Sotack

Making this cocktail is as simple as it gets; you only need dark rum, ginger beer, and a quick squeeze of lime.

ByDale DeGroff

A blend of two icons, the Sazeraquiri is greater than the sum of its parts.

ByAnthony Brocatto

With just four ingredients and a star-studded fan base that includes Mick Jagger, the tequila sunrise will brighten any cocktail hour.

ByThe Gourmet Test Kitchen

Ditch the shaker and break out the blender. We’re cooling off with lightning-fast frozen daiquiris.

ByJames Beard

The cooling, bracing Caipirinha, a.k.a. Brazil’s national cocktail, requests your undivided attention.

ByThe Epicurious Test Kitchen

Make somlói galuska in advance: the chocolate-cream “dumplings" require at least eight hours to soak up the golden rum syrup.

ByRick Rodgers