Edd Kimber
Author
Edd Kimber is a food writer based in London and is one of the UK's most popular bakers. He is the author ofThe Boy who Bakes(2011),Say it with Cake(2012),Patisserie Made Simple(2014),One Tin Bakes(2020), and his newest book isOne Tin Bakes Easy(2021). Over the last ten years he has appeared on multiple television shows including as a resident baker on The Alan Titchmarsh Show, on Sunday Brunch, Saturday Kitchen and of course on the original series of The Great British Bake Off, of which he is the inaugural winner.
PB&J Thumbprint Bars
Halfway between a cookie and a blondie, these peanut butter and jelly bars are delightfully chewy. They’re salty-sweet with pockets of raspberry jam.
Hazelnut Rocher Cheesecakes
These no-bake bars are a cross between cheesecake and Klondike Bar. They're frozen and coated in a milk chocolate shell that hardens almost immediately.
Sour Cherry and Lemon Ice-Box Cake
You can either freeze this, akin to a semifreddo, which is my preference, or simply chill it in the refrigerator, which will, of course, give it a softer finish.
Peanut Butter Brookies
What’s better than a brownie? A brownie with a layer of peanut butter cookie, that’s what.