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Pernod Cocktail

4.2

(2)

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Pernod Cocktail Kimberly Sentner

Ingredients

Serves 1.

2 ounces Pernod
1/2 ounce water
1 dash sugar syrup
1 dash Angostura bitters
3 or 4 ice cubes

  1. Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.

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Reviews (2)

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  • I didn't think there was much more to this than the traditional + water method of serving Pernod. I can taste the bitters for a moment at first, but the rest is all Pernod. I wouldn't serve it to anyone who dislikes anise liquors.

    • Anonymous

    • Chicago, IL

    • 9/1/2011

  • This recipe takes no time to make and I love Pernod. I served it to non Pernod fans and they loved it too!

    • carolinasn

    • 2/3/2011

Tags Cocktail Alcohol Beverages Bitters Pernod Pastis Liqueur Easy House & Garden
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