Appetizers
Whip up some hummus using canned chickpeas to have something to snack on before dinner. Serve with crudité or whole wheat pita triangles
Cap off the weekend with something that's not only good for you, it's easy too.
Sheela PrakashWhip up some hummus using canned chickpeas to have something to snack on before dinner. Serve with crudité or whole wheat pita triangles
The key to lots of flavor without lots of fat? Sear the chicken before you bake it.
Keep the rest of the meal unfussy but delicious.
Don't forget to serve these with a healthy spoonful of honey-sweetened yogurt.
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