![12 SherryBased Cocktails](https://assets.epicurious.com/photos/58486ca8bbf20a4f3a3e560c/16:9/w_320%2Cc_limit/under-the-mistletoe-punch-120716.jpg)
12 Sherry Cocktail Recipes for Toasting
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Photo by Michael Graydon & Nikole Herriott1/12
Under-the-Mistletoe Punch
This punch recipe easily scales down by half, or even all the way to festive drinks for two.
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Photo by Dan Monick2/12
Sherry Pimm's Cup
This is definitely the look for bingeing your favorite period drama. Whether you're still working throughDownton Abbeyor you've moved on toThe Crown, stay glued to the TV, with a Sherry-doused version of the classic British cocktail.
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Michael Graydon + Nikole Herriott3/12
Hey Hey, My My
Italian bitter liqueur Aperol adds a coral hue and boost of citrus flavor to this refreshing Sherry and grapefruit juice cocktail.
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Photo by Jason Varney5/12
Claret Cup
The precursor to the Pimm’s Cup, the old Claret Cup employs a wine base to make a drink that is light and redolent of additions such as borage, cucumber, or strawberries. Don’t overthink it—use whatever fruit you’ve got in the fridge and see what you prefer.
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Richard Pierce6/12
Smoke Signals
Smoked ice chards, pecan syrup, whiskey, and toasty Amontillado Sherry make a drink well suited for retiring to the library with a cigar.
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Sara Bonisteel7/12
Modern Lemonade
这低度饮者依赖于雪莉的盐水nature to round out the sweetness of an adult lemonade. Sloe gin adds a berry-like fruitiness.
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Ed Anderson8/12
Pale Rider Cocktail
Sip on this jalapeño-infused tequila cocktail, shot through with floral Manzanilla Sherry and mellowed with a few slices of cucumber.
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Photo by Levi Brown9/12
Cranberry Cobbler
The quintessential Sherry cocktail—cobbler—is a fruity, but not too sweet, drink filled with crushed ice. This version combines cranberries, oranges, and a shot of gin for good measure.
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Sara Bonisteel at Fort Defiance10/12
Pineapple Cocktail
Sweet pineapple juice is tempered by the natural salinity of Sherry in this punch. White wine rounds out the flavors—a clean-tasting dry Riesling would be a good choice.
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Christopher Griffith11/12
Catch-22 Cocktail
This chocolate–orange catch-22 is bolstered by Batavia Arrack, a sugarcane spirit that has lately been making a comeback.
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Cookbook cover image courtesy of Random House12/12
Book-Club Buck
Amontillado Sherry adds richness and body to this variation on a dark & stormy, infused with ginger–lime syrup and finished with club soda.
ByThe Editors of Epicurious
ByThe Editors of Epicurious
ByThe Editors of Epicurious
ByThe Editors of Epicurious
ByThe Editors of Epicurious
ByThe Epicurious Editors
BySarah and Kaitlin Leung