Maybe it's because February is a short month, but lately it seems like everyone I know is crazy busy, taking care of all kinds of business. The last thing on anyone's mind? Dinner.
当事情变得这样忙碌,我喜欢依赖on an old standby: the trusty sheet pan. How is it possible that one simple piece of equipment makes dinner so much easier? The answer is in these five dinner recipes.
Monday: Roast Chicken and Squash
Start with a weeknight dinner that tastes like a complicated Sunday supper. Bonus? If you make extra chicken thighs, you can use the leftovers for lunch throughout the week.
Tuesday: Grilled Cheese in Bulk
Feeding a crowd? Make a batch of thiseasy tomato soupand let your sheet pan take care of the grilled cheese.
Wednesday: Steak Night
Time for a mid-week pick-me-up. That's right: it's steak night. Complete the meal with a side of broccolini and white beans.
Thursday: Gluten-Free Puttanesca
Going gluten-free doesn't mean you have to give up the good stuff. This spaghetti squash puttanesca packs in maximum flavor with capers, anchovies, shiitakes, cherry tomatoes, pine nuts, and ricotta. Trust me: you won't miss the linguine.
Friday: Zesty Salmon and Vegetables
Whether you're eating fish on Fridays during Lent or just looking for a quick and healthy way to end the week, this easy salmon sheet pan dinner is a health-conscious crowd pleaser.
