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White Russian

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Ingredients

Serves 1.

3/4 or 1 ounce crème de cacao
1 1/2 or 2 ounces vodka
1 tablespoon heavy cream
3 or 4 ice cubes

  1. Place all ingredients in a cocktail shaker and shake vigorously. Strain into a chilled cocktail glass.

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Reviews (2)

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  • This is a terrible recipe. I had a 16oz glass so I doubled it and it was more than stiff...so I altered it. Here are my corrections: I was using half & half instead of heavy cream. I added 5oz of skim milk to the 2oz (for a 16oz glass) of half & half, although for this drink I recommend 2% or whole. You could even skip the cream with those. I also added 2 more ounces of the creme de cacao (Kahlua for brand but the off brands taste the same). It was still a tad stiff after that so I added another ounce of half & half. After that it was much better! Summary for a single serving (usually a 10oz glass): 2oz creme de cacao, 1oz vodka, 4oz 2% or whole milk, A few cubes of ice.

    • schoeneaugen

    • Greer, SC

    • 4/1/2011

  • WORST drink recipe ever.

    • Anonymous

    • Seattle

    • 11/17/2009

Tags Cocktail Alcohol Beverages Vodka Nut Free Gluten Free Easy Quick 5 Ingredients or Fewer 30 Minutes or Less No-Cook Winter
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