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Active Time
5 minutes
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Total Time
30 minutes
Using flatbread as the foundation for these pizzas ensures a crispy crust that you can feel good about devouring. In this recipe, I finish the pizzas with a balsamic reduction: Balsamic vinegar cooked down to a sweet, gooey glaze to drizzle over your flatbread toppings. It’s like the “icing on the pizza”!
Ingredients
Serves 6
Step 1
Preheat the oven to 350˚F. Line 2 baking sheets with foil.
Step 2
In a small saucepan, bring the balsamic vinegar to a boil over medium heat. Reduce the heat to medium-low and simmer until the balsamic vinegar starts to thicken and has reduced by half, 20 to 25 minutes.
Step 3
Meanwhile, lay out the flatbreads on the prepared baking sheets and coat with cooking spray. Bake for 5 to 6 minutes. Remove from the oven but leave the oven on.
Step 4
Spread 2 tablespoons Alfredo sauce evenly onto each flatbread. Top each with 1 cup spinach, 1/2 cup grape tomatoes, 1/4 cup artichokes, and 2 tablespoons mozzarella.
Step 5
Return to the oven and bake until the cheese is melted, 7 to 9 minutes. Remove from the oven and drizzle the balsamic reduction evenly over each pizza.
How would you rate Spinach-Artichoke Flatbread Pizzas?
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Reviews (3)
Back to TopI thought this was mediocre. While I like all the individual ingredients, they really did not play well together. And the "Flatout" flatbread was a crust that maybe you could "feel good about devouring" but pretty flavorless and a lot like cardboard.
dvm1984
Vienna, VA
2/10/2019
I loved this dinner! It was soo delicious. The only down side was that it made A TON of balsamic dressing stuff, I doubled the rest of the recipe and will next time double everything BUT the balsamic dressings. Overall it was delicious.
Anonymous
12/29/2017
So simple. So good! I modified it a bit, using a pre-made pizza crust (like a flatbread, really, but larger). I've made it three times now because it is easy, fast, and both of us really like the flavours. Once I added olives and garlic and once just garlic. I also cook it bit longer so it's really hot right through (because of the larger base).
evalestukhenderson
Calgary, AB
1/31/2017
