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Serrano Mayo

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Photo by Marcus Nilsson

  • Active Time

    5 minutes

  • Total Time

    15 minutes

A spicy, tangy option for anyone who loves to put mayo on burgers.

Ingredients

Makes 8 servings

4 serrano chiles, seeded, chopped
1 teaspoon kosher salt
1 cup mayonnaise
2 tablespoons hot sauce

  1. Step 1

    Mix chiles and salt in a small bowl; let sit 10 minutes. Mix in mayonnaise and hot sauce.

    Step 2

    DO AHEAD:Serrano mayo can be made 3 days ahead. Cover and chill.

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Reviews (2)

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  • Any suggestions on what kind of hot sauce to use?

    • AbbyR

    • 4/19/2014

  • Vary good and smooth. Just wish the recipes had the nutritional facts.

    • darlalyn

    • Duluth MN.

    • 8/7/2013

Tags Sauce Condiment Serrano Chile Chile Vegetable Dairy Free Gluten Free Nut Free Vegetarian 5 Ingredients or Fewer Quick Easy 30 Minutes or Less Make Ahead No-Cook Bon Appétit
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