What to Cook This Weekend 11 Deliciously Spiced Recipes to Keep You Warm
Photo by Chelsea Kyle, Food Styling by Judy Mancini
Recipe Roundup

What to Cook This Weekend: December 6–8, 2019

Stay warm this weekend with ginger-y coconut rice noodles, spiced sweet potato and lamb bowls, golden milk turmeric tea, and more.
  • Image may contain Plant Food Meal Fruit Citrus Fruit Dish and Lime
    Photo by Alex Lau
    1/11

    Curried Chicken Drumsticks

    Braise chicken legs in a golden, aromatic coconut broth, then toss rice noodles with the warmly spiced braising liquid to serve.

    Get This Recipe
  • Photo by Chelsea Kyle, Food Styling by Katherine Sacks
    2/11

    French Spiced Bread

    This classic French spiced bread is flavored with a vibrant mixture of star anise, ginger, and cinnamon from spice blender La Boîte. It's great for a sweet toast in the morning, or it can be sliced thinly and served with pâté for a pretty party appetizer.

    Get This Recipe
  • Photo by Michael Graydon & Nikole Herriott, Prop Styling by Amy Wilson, Food Styling by Rebecca Jurkevich
    3/11

    Coconut Rice Noodles with Ginger and Turmeric

    Blooming the ginger, turmeric, and black pepper in oil is essential for releasing their aromatic properties into the sauce.

    Get This Recipe
  • Photo by Chelsea Kyle, Food Styling by Judy Mancini
    4/11

    Golden Milk

    Unlock the healing, anti-inflammatory properties of fresh turmeric by infusing it into steaming coconut milk scented with the warm, spicy notes of cinnamon, ginger, and black pepper.

    Get This Recipe
  • Photo by Chelsea Kyle, Food Styling by Olivia Mack Anderson
    5/11

    Mediterranean Eggplant and Barley Salad

    五香谷物、蔬菜烤旺季a lemony garlic dressing make this a stand-out side dish that doubles as an easily portable work-week lunch.

    Get This Recipe
  • Photo by Alex Lau, Prop Styling by Emily Eisen, Food Styling by Anna Stockwell
    6/11

    Sweet Potato Bowls with Spiced Lamb and Mushrooms

    Halved sweet potatoes steam in the time it takes to sauté mushrooms and ground lamb with a heap of fragrant spices. Crisp shaved veg and a simple yogurt sauce round it out for your new go-to dinner.

    Get This Recipe
  • Photo by Chelsea Kyle, Prop Styling by Beatrice Chastka, Food Styling by Michelle Gatton
    7/11

    Molasses Sandwich Cookies With Coffee Cream

    Adding ground coffee to both the cookie dough and the filling turns these cookies into something deeply more interesting than your average holiday spice treats.

    Get This Recipe
  • Photo by Michael Graydon & Nikole Herriott
    8/11

    Spiced Eggs with Tzatziki

    Preground curry powder can go musty quickly. If your jar isn’t fresh, replace it for the sake of these buttery, fast-scrambled eggs.

    Get This Recipe
Read More
What to Cook in April
Tried-and-true recipes for spring cooking.
37 Garlic Recipes for Those Who Think One Clove Is Never Enough
If you’re a garlic maximalist, you’ve come to the right place.
41 Rhubarb Recipes to Add to Your Spring Agenda
These magenta stalks are only around for a short time in spring. Cook ’em while you can.
37 Spring Appetizers to Brighten All Your Gatherings
Add one of these snacks to your game plan for spring entertaining.
37 Classic Easter Recipes From the Pages of Gourmet
Start with creamy deviled eggs, and you can’t go wrong.
43 Strawberry Recipes for Celebrating the Season
Take those berries and pickle them, salad them, shortcake them, and more.
61 Easy Vegan Recipes for Low-Effort Plant-Based Meals
These easy vegan meals are free from meat and dairy—but they’re also free of fuss.
23 Muffin Recipes Worth Waking Up For
Our virtual bakery case is right this way.