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Chipotle Mayonnaise

3.3

(4)

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Chipotles ("chi-POTE-lays") are red-ripe jalapeños that have been smoked and dried. Chipotles canned in the sauce calledadobotake the sweet heat in a more piquant direction.

Ingredients

  1. We whiz up a can of the chiles (with sauce) in a blender, and the resulting purée keeps in the fridge forever. Stir a smidgen into a small bowl of mayo andn give your imagination free rein.

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Reviews (4)

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  • Why bother whizzing up a lot - just chop a couple of chipotles, and a smidgen of sauce and blend it with mayo. A little salt and pepper to taste. Fantastic. I make it all the time for my husband's sandwiches.

    • Anonymous

    • NC

    • 7/6/2006

  • Okay, I just found it after reading....we get use to seeing amounts for recipes! I have been making this for awhile and serve it with my hamburgers......excellent!

    • lisayul

    • Montreal

    • 7/6/2006

  • oops, just read a bit and found it.....I have been making this for awhile and use it on my hamburgers....really good.

    • lisayul

    • 7/6/2006

  • Is it me? I cannot find the recipe!

    • lisayul

    • 7/6/2006

Tags Condiment Chipotle Chile Vegetable Easy Quick Make Ahead No-Cook Blender Gourmet
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