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Gourmet

Leg of Lamb With Garlic and Rosemary
This straightforward leg of lamb recipe uses a simple mix of garlic and rosemary to flavor the meat, making a perfect centerpiece for any holiday meal.

Gourmet’s Classic Eggnog
Creamy, boozy eggnog is a classic Christmas drink; flavorful brandy and rum give the frothy drink a good kick.

Hands-Off Panettone
Our best panettone recipe, adapted from baker Jim Lahey, employs a long rise for a festive and flavorful holiday bread without much work.

Chewy Oatmeal Cookies
This is a no-nonsense oatmeal cookie recipe—no raisins, chocolate chips, or anything else to divert attention from the comforting classic.

Molasses Cookies
These old-fashioned molasses cookies stay soft and chewy days after making them.

Rugelach
This classic Jewish American rugelach recipe uses a very cold cream cheese–based dough to make tender, flavorful rolled cookies full of sweet jam and cinnamon.

Mulled Wine
The bright cherry flavor of kirsch gives this spiced holiday drink a fruity kick.

Garlic Bread
This easy garlic bread recipe turns out a rich, buttery loaf topped with crispy Parmesan. Make it to accompany any soup, salad, or pasta.

Pickled Pumpkin Balls
These pickled pumpkin balls are a sweet, tangy condiment to go with all of the savory, meaty, roasted flavors on your Thanksgiving dinner table.

Gingerbread Cookies
Use this classic recipe to make decorated snowflakes, gingerbread men, and trees for Christmas—or even skeletons for Halloween.

Pear Pie With Lattice Crust
This vintage pear pie recipe from “Gourmet" was inspired by the classic 1940s film noir "Mildred Pierce." Years later, it still delivers.

Crisp Roast Duck
This easy roast duck recipe results in juicy meat covered in crisp, brown skin. It’s a perfect holiday centerpiece, and it’s also pretty easy to cook.

Classic Sugar Cookies
The understated, familiar flavor of these delicate sugar cookies will take you straight back to your childhood.

Chocolate Cream Pie
This classic chocolate pie recipe is a chocolate-lover's dream: creamy chocolate pudding piled into a chocolate pie shell and topped with whipped cream.

Parker House Rolls
This recipe for Parker House rolls produces a golden brown crust, a fluffy interior, and a buttery flavor that makes the buns perfect for any occasion.

Caramel Nut Tart
This chocolate-drizzled caramel nut tart offers a refreshing pivot from the standard Thanksgiving pies.

Steamed Savoy Cabbage and Mustard Greens With Bacon
This cabbage recipe pairs crunchy-tender lightly steamed cabbage leaves and mustard greens with a rich, warm dressing.

Make-Ahead Mashed Potatoes and Leeks With Thyme
Store these creamy, perfectly seasoned make-ahead mashed potatoes overnight right in a buttered casserole dish, then just rewarm before serving.

Roast "Chrysanthemum" Onions
The prettiest roasted onions you ever did see.

Roast Turkey With Country Ham Stuffing and Giblet Gravy
This Thanksgiving centerpiece from Gourmet brings together two beloved holiday mains: ham and roast turkey.
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