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Blueberry-Beet Smoothie with Coconut Water

2.5

(3)

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Image may contain Plant Fruit Food and Blueberry
Blueberry-Beet Smoothie with Coconut Water Tatsuro Nishimura, food styling by Rhoda Boone

  • Active Time

    10 minutes

  • Total Time

    10 minutes

This vibrant smoothie is full of vitamins and antioxidants.

Ingredients

Makes 1 serving

1 cup frozen blueberries
1/2 cup peeled and grated red beet (1 small beet)
1/2 cup low-fat Greek yogurt
3/4 cup coconut water

  1. Place ingredients in blender in the order listed and blend until smooth.

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Reviews (3)

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  • A good smoothie with one change to the recipe - use vanilla yogurt instead of plain. Without the extra sweetness of the vanilla yogurt, the smoothie tastes too close to borscht.

    • ahava27

    • Providence, RI

    • 2/4/2017

  • I made this with almond milk instead of coconut water but it still came out really good.

    • Iriemama

    • Los Angeles, CA

    • 5/13/2015

  • I love beets, I love blueberries and coconut water, but this combo was gross.

    • paulsonkp59

    • 1/13/2015

Tags Smoothie Beverages Blueberry Berry Fruit Beet Root Vegetable Vegetable Coconut Yogurt Dairy Breakfast Nonalcoholic Gluten Free Raw Quick Easy 5 Ingredients or Fewer 30 Minutes or Less No-Cook Blender 万博官网

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