Roasting strawberries intensifies their natural sweetness rendering them perfect for layering with tart lemon cream and nutty brown sugar–basil crumble.
Tangy lemon curd and a white chocolate ganache are each folded with whipped cream to form airy mousses. They're layered here with pretty sliced strawberries, but any berry or soft ripe fruit will work.
Pack together the ultimate Christmas dessert with spicy gingerbread, vibrantly colored cranberries, citrusy candied kumquats, and an orange liqueur–soaked mascarpone cream.
Layer maraschino liqueur–soaked sweet cherries with a tangy yogurt cream and chewy meringue cookies for a dessert that tastes both heart-warmingly retro and totally modern.
Be forewarned, the graham cracker crumble in this dessert can be habit-forming. Feel free to adapt the recipe using apples, pears, or even pineapples in place of the peaches.
Turn to store-bought cranberry sauce and pound cake for a no-cook, minimal fuss dessert. Cream sherry adds traditional holiday flavor while melted ice cream creates an instant sauce.
Add tropical flair to a holiday party with this light and creamy dessert. The candied lime peel garnish is optional, but adds a decidedly festive finish.
