Sunday Stash
Squeeze and Freeze Your Greens for Quicker Weeknight Cooking
Have more kale than you know what to do with? A bunch of spinach you totally forgot about? Or do you just want to get ahead on meal prep? This method for freezing any kind of hearty green will get you on your way.
ByJoe Sevier
Make Caramelized Onion Ice Cubes So You Always Have the Good Stuff on Hand
Frozen cooked onions are the key to quicker, tastier quarantine dinners.
ByJoe Sevier
How Big-Batch Cooking Will Help You Make Dinner (and Breakfast) (and Lunch) With Your Ingredient Stash
You might have more groceries in your house than ever before. Here's how to make the best use of everything you've got.
ByJoe Sevier
Weekly Meal Plan: August 12–16
Spend your weekend with the grill—you were going to do that anyway, right?—and you'll have a head start on four out of your five dinners for the week.
ByDebbie Koenig
How to Turn Marinated Red Peppers into 14 Different Dinners
Grilled peppers go everywhere from sauce to salad topper in these 14 ideas for weeknight dinner.
ByJoe Sevier
The Big Batch of Green Sauce You Can Turn Into 9 Different Dinners
Garlicky, herb-packed chermoula can go anywhere pesto goes.
ByJoe Sevier
A Big Batch of Big Beans Is a Big Help (When It Comes to Dinner)
Everything a little bean can do, a big bean can do better.
ByDavid Tamarkin
The Make-Ahead Pancake Mix That's Not Just for Breakfast
Here are 10 dinners—yes, dinners—you can make with it.
ByAnya Hoffman
The Fastest Way to "Hard-Boil" a Huge Batch of Eggs Is to Steam Them
Stick with me here.
ByAnya Hoffman
The Slice-and-Spice Pork Tenderloin You Freeze Before You Prep
For this month's Sunday Stash, we're putting together several meals worth of sliced-and-spiced pork that's ready to be turned into dinner at a moment's notice.
ByAnya Hoffman
The Huge Batch of Rice You Cook Like Pasta
And nine family-friendly ways to turn it into dinner.
ByAnya Hoffman
Big-Batch Ground Beef Without All the Work
Make enough meat for a week's worth of meals in less than half an hour.
ByAnya Hoffman
The Big-Batch of Braised Beef Your Family Will Go Nuts For
It's a freezer-friendly meal that feels fancy but couldn't be easier to make.
ByAnya Hoffman
How to Turn 1 Batch of Sweet Potatoes Into 9 Meals
A big batch of roasted, halved sweet potatoes can be transformed into healthy, creative family meals all week long.
ByAnya Hoffman
The Sheet-Pan Meatballs You Cook From Frozen
These simple yet versatile meatballs are perfect for making ahead of time.
ByAnya Hoffman
The Strawberry Compote That Takes You From Breakfast to Dessert
Make a big batch of this simple strawberry dish for quick and easy breakfasts, desserts, and snacks all week long.
ByAnya Hoffman
9 Meals, 1 Pot of Beans
用的都是从最初开始烹饪豆类的fridge or freezer, you can pull together these easy, healthy meals in minutes.
ByAnya Hoffman
The Crispy Chicken Cutlets You Can Make Ahead of Time
Forget about dredging and frying on a weeknight. Instead, prep a big batch of these super-easy chicken cutlets to stick in the freezer, and then bake them off as needed.
ByAnya Hoffman
Sunday Stash: 8 Ways to Use the World's Easiest Tomato Sauce
For this month's Sunday Stash, we're making a big batch of my super-simple tomato sauce, freezing it in small quantities, and using it to make meals all month long.
ByAnya Hoffman